Fraise /(?)/

Fraise

n.
  1. A large and thick pancake, with slices of bacon in it. [Obs.]

Fraise

n.
  1. A defense consisting of pointed stakes driven into the ramparts in a horizontal or inclined position. (Fort.)
  2. A fluted reamer for enlarging holes in stone; a small milling cutter. (Mech.)

Fraise

v. t.
  1. To protect, as a line of troops, against an onset of cavalry, by opposing bayonets raised obliquely forward. (Mil.)