Fumet /(fū"mĕt)/

Fu·met

Fumet

n.
  1. The dung of deer.

Fumet

n.
  1. The stench or high flavor of game or other meat when kept long.

Fumet

n.
  1. A high-flavored substance, such as extract of game, for flavoring dishes of food; less properly, a ragout of partridge and rabbit braised in wine.