Julep /(jū"lĕp)/

Ju·lep

Julep

n.
  1. A refreshing drink flavored with aromatic herbs (Med.)
    Honey in woods, juleps in brooks.
    — H. Vaughan.
  2. An alcoholic beverage composed of brandy, whisky, or some other spirituous liquor, with sugar, pounded ice, and sprigs of mint; -- called also mint julep. [U.S.]