manzanilla /(măn`zȧ*nĭl"lȧ; Sp. män`thä*nēl"yä)/

man·za·nil·la

manzanilla

n.
  1. A kind of small roundish olive with a small freestone pit, a fine skin, and a peculiar bitterish flavor. Manzanillas are commonly pitted and stuffed with Spanish pimientos. (Olive Trade)
  2. A very dry pale sherry from Spain.