Grill

1. A gridiron.

   [They] make grills of [wood] to broil their meat.

2. That which is broiled on a gridiron, as meat, fish, etc.
3. A figure of crossed bars with interstices, such as those sometimes impressed upon postage stamps.
4. A grillroom.

imp. & p. p. Grilled; p. pr. & vb. n. Grilling

1. To broil on a grill or gridiron.

   Boiling of men in caldrons, grilling them on gridirons.

2. To torment, as if by broiling.
3. To stamp or mark with a grill.

1. To undergo the process of being grilled, or broiled; to broil.

   He had grilled in the heat, sweated in the rains.